TerrellBuckman
Banned
Its hard to get the inside done just right with those thick steaks, perfect color
Had a hankerin for a steak an got me a bone in ribeye for. Sam's. Reverse seared it. I used my marinade and did 600* sear to med rare. View attachment 976917View attachment 976918View attachment 976919View attachment 976920View attachment 976921View attachment 976922
It was a fillet for my wife.Great looking meal pay. Who does the Pattie belong to.