Thanksgiving cooking

Barron79 · Nov 27, 2014

Got up early today to start some cooking of my own. Have a few heads in freezer if mine and my sons and it's a good day to get them out.

Pneumothorax · Nov 27, 2014

Mmmm! That'll be some yummy soup in a couple hours!!

FOLES55 · Nov 27, 2014

If you haven't already add a little dish soap and that will cut down on the fat/grease sticking to the horns and such.

Johnny44 · Nov 27, 2014

Drop the turkey in there when you're done for extra flavor.

mguthrie · Nov 27, 2014

And they say you can't eat the horns. Add a little Cheyenne. It'll taste great

Johnny44 · Nov 27, 2014

mguthrie said:
And they say you can't eat the horns. Add a little Cheyenne. It'll taste great

Beat *ichigan!!!!

01Foreman400 · Nov 28, 2014

Hahaha!

dixiecutter · Nov 28, 2014

yessir. what kind of marinade?

BornToHuntAndFish · Nov 28, 2014

Good time for cooking 'em up.