Smoked cream cheese

[JHannah92]

If you've never done smoked cream cheese you should give it a shot. It's a stupid easy appetizer and cheap too. I covered the cream cheese with Chupacabra rub, scored the top, and smoked at 225 for an hour. Serve with wheat thins or some other crackers for dipping. Crazy good.

 

[kmaxwell3]

That looks good.

 

[Paymaster]

Gotta try this!!!!

 

[ryork]

May need to try that

 

[Duff]

That do look good!

 

[pjciii]

What is Chupacabra rub you used. Looks really good and simple.

 

[Stob]

This is now on my list of things to cook next weekend. I better make several because I know that I'll be a complete pig about it.

 

[JHannah92]

What is Chupacabra rub you used. Looks really good and simple.

This stuff. Should find it at Walmart. Really good stuff.

 

[1eyefishing]

My son brought some over for Christmas yesterday...
It had corn and jalapeno cheese mixed in with it and some different Mexican seasoning I didn't catch the name of.
VERY good!

 

[north_ga fireman]

Try it with cinnamon and sugar with graham crackers

 

[JHannah92]

Try it with cinnamon and sugar with graham crackers

Now that sounds great

 

[BanditOne]

Do you put the cream cheese directly on the grill grate or are you putting on foil or another device? Just curious figured cream cheese may melt all inside your grill.

 

[JHannah92]

Do you put the cream cheese directly on the grill grate or are you putting on foil or another device? Just curious figured cream cheese may melt all inside your grill.

I put it down on some foil on the grill grate. If you keep the temp around 250 it won't melt but will soften.