The official "recommend" a Deer or Hog processor thread

Marlowe’s Deer Market in jefferson Georgia is back open this year. They are now vacuum packing all meat. Will be having free bbq opening morning.
7160 south apple valley rd
Jefferson ga 30549
706 367 2830
 

Browning Slayer

Official GON Forum Meme Poster
Marlowe’s Deer Market in jefferson Georgia is back open this year. They are now vacuum packing all meat. Will be having free bbq opening morning.
7160 south apple valley rd
Jefferson ga 30549
706 367 2830
That's great news! I'll spread the word.
 
I 2nd Possum777!! I live in Flowery Branch and drive my deer all the way to Woodstock (Cherokee County) to Neese Deer processing. Well worth the drive for the job they always do. Plus, they make some of the best sausage and deer brats!

Cherokee County

Neese Deer Processing
729 Neese Road
Woodstock Ga 30188
770-926-9535
I had a bad experience with Neese. I brought him a large deer and he only gave me less than 30 pounds of meet and charged me over $6.00 a pound and that was about 10 years ago. I wonder what he charges today???
 
I was wondering if anyone could recommend any processors in the Cobbtown/Collins area. Also, does anyone have any recommendations for the Wrightsville/Johnson Co. area?
 

swamp

Senior Member
Has anyone used the processor on Mulberry rock rd in Paulding county in the last year or two ? Looking for someone to use within decent drive from Douglasvile, hopefully that can do hogs as well.
Findlay's Butcher Shop on Chapel Hill Road in Douglasville, deer has to be quartered though.
 

Gator89

Senior Member
I checked a few pages back, did not see Cripple Creek Processing & Outfitters listed.
Cripple Creek is on Highway 18 between Gordon and the Jones County line.
2214 GA Highway 18 E, Gordon, GA

I have used them and have a deer there now being processed.
 
Warren, Wilkes, Taliferro, Co.
http://www.industrynet.com/listing/1184805/pittman-packing-co

Pittmans
Raytown Road
Sharon, Ga.

I have been using them for the better part of 40 years, never had a problem, good people. They also have some of the best pork sausage (that I shouldn,t eat) you ever fried up...
Mr. Pittman did a great job for me on a 200 lb+ Hog in December. Only cost $85.00. Drove up, he hooked him up, gave me a ticket and I picked up frozen (1lb packs) vacuum sealed awesome sausage and loins. Very clean and organized. Very pleased!
 
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