chrislibby88
Senior Member
But do they still taste good?I’m finding plenty of whites, but they all seem waterlogged. I peeled the shell off of several and they have the consistency of an unripe muscadine. I could squash them between my thumb and forefinger. Wondering if they will dry out and firm up, or just rot.View attachment 1102608View attachment 1102609View attachment 1102610