Back to My Roots

[B. White]

Pulled up a few young purple tops and radishes. Cooked the roots a few mins in a TBL of olive oil and then added the greens with some butter until they cooked down. Had some deer meat, taters and fried okra with it, but I could probably live off this.

 

[kayaksteve]

I’ll take the greens but I just don’t care for the turnips

 

[Paymaster]

Beeeeuteeefulll!!!

 

[naildrvr]

So that's what I was smelling over at the house, that looks excellent.