Prolly tasted better! Looks great.Not exactly a Cuban, but it's what I had and it came close. I've named it The Ricardo. Cuban pork reheated in the air fryer, Kentucky Legend smoked ham, pickles, Swiss, mustard, and a Bunny Bread sausage bun. Potatoes tossed in pork fat, salt, and cumin and thrown in the air fryer. Not a bad lunch.
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