First attempt at Vidalia onion and cheese sausage

Spotlite

Resident Homesteader
Ole swamp sow ground with pork belly trimmings from several pen raised hogs we killed…….turned out awesome!! There’ll be more made!

Best part; this sausage and these eggs never saw a grocery store!! (Gotta work on the onion and cheese part, though) Eggs just out of the box yesterday. D3AB2F03-5307-41A2-B7C5-BA285CF16820.jpeg1B2FFD44-DF48-44B8-B23C-42BED07A6D95.jpegE2B0E3BC-4F23-474D-87E5-AAAAA82B8E76.jpegCDE6FE87-B8B9-4780-BD20-D8BAC0BE8AA5.jpeg
 

livinoutdoors

Goatherding Non-socialist Bohemian Luddite
Good deal! Looks great! I gotta say, i have the hardest time growing onions for some reason. Gotta work on that part myself??
 

Spotlite

Resident Homesteader
Onions are hard to grow.
If I were making something with onions in large quantities,I would go to Vidalia country and buy sacks of culls for cheap.
Yup. I usually grab me a bunch at the state farmers market when my South Georgia runs.
 
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