Spotlite
Resident Homesteader
Grilled pork sirloin steaks, grillled squash and boiled okra……..all this came out the backyard.
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PM Hump day grub
- Thread starter Spotlite
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ambush80
Senior Member
Shrimp tempura.
Spotlite
Resident Homesteader
Now that looks good!!!
ambush80
Senior Member
I tried a new way ( It was new to me, anyway), Hanaage technique, which was a bit tricky, but it made a bunch of super crispy bits that were yummy and held sauce. It stayed crunchy for a couple hours till my girls got home. The only reason they got any was cause I made 16 of them.
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Oh Yeah!!!!!
