Palmers Meat Processing in Nicholson. 706-757-2227 Johns place is about 3/4 mile east of US 441 on Sanford Drive. That is kinda/sorta between Maysville and Monroe isnt it Jeff?
John works up every kind of animal that can be processed. Im sure he will slaughter and process them ugly little piggies for you. Heck he will probably go to Maysville and haul em back for you. He does it all.
There is some kind of a pot-bellied pig "rescue" organization if you get desparate enough. One of my in-laws participates (she only has 27 or so of them now, but only 4 live in the house...). Good luck!