The official "recommend" a Deer or Hog processor thread

Using GON magazine's deer processor/cooler list as a reference like I usually do::bounce:

http://www.gon.com/page.php?id=59

GON's 2009 Deer Coolers List

and at Post #2 below:

http://www.coastaloutdoors.com/ibf/index.php?showtopic=6146





Monroe Co.

• Thomas Deer Processing, 89 Harrison Rd., Bolingbroke, (478) 994-9894.





Crawford Co.

• Rewis Silver Bullet Deer Processing, 116 Henry Ln., Knoxville, (478) 836-5217.





Spalding Co.

• Huckaby’s Meat Processing, 1674 Line Creek Rd., Brooks, (770) 599-6990.

Butts Co.

• Done Right Deer Processing, 1482 Bucksnort Rd., Jackson, (770) 227-5809.



I know folks who use A-Plus Deer Processing in Douglas County & have heard others on the forum who like using them too:







Carroll Co.

• J&H Deer Processors, 1268 Hwy 5 East, Whitesburg, (770) 834-2220.

Douglas Co.

• A-Plus Deer Processing, 4995 Hwy 92, Douglasville, (770) 942-3126.

• Camp’s Processing, 6897 Post Rd., Winston.

Paulding Co.

• Hendrix Deer Processing, 33 Tara Ln., Dallas, (770) 443-0920.
• West Georgia Deer Cooler & Processing, 3511 Atlanta Hwy, Dallas, (770) 445-2928.







Lamar Co.

• Outlaws, 775 Hwy 341 south, Barnesville, (770) 468-1320, (770) 358-1525.



:D

Hope this helps.
Last time I went to Huckabys, they were closed due to Mr Huckaby taking care of his wife who may have alzheimers .
 
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