What do y'all like to do with cubed venison?

[JHannah92]

I got a lot more cube meat from the processor than I usually do. Now fried deer cube steak is one of my absolute favorites, but I'm going to have to change it up at some point. I've grilled cube steaks before but they were just ok. If anyone knows what to do with em it's y'all, so how do you like to fix your cubed venison?

 

[specialk]

Slice it in thin strips, wrap in half slice of bacon with sliver of jap. pepper and bake/grill till bacon is done...shake on rub/spice and/or marinate if you like...

 

[NCHillbilly]

Slice it in thin strips, wrap in half slice of bacon with sliver of jap. pepper and bake/grill till bacon is done...shake on rub/spice and/or marinate if you like...

Put cheese in there, too.

 

[Crakajak]

I got a lot more cube meat from the processor than I usually do. Now fried deer cube steak is one of my absolute favorites, but I'm going to have to change it up at some point. I've grilled cube steaks before but they were just ok. If anyone knows what to do with em it's y'all, so how do you like to fix your cubed venison?

Venison cubed steak with gravy and biscuits are tasty for breakfast.

 

[MOTS]

Lucky you! You might be eating it too often. I fry it and do about half with onion gravy.

 

[Paymaster]

I could eat fried cube venison and sawmill gravy everyday without any complaint.

 

[crackerdave]

Lucky you! You might be eating it too often. I fry it and do about half with onion gravy.

Don't forget the 'shrooms! Chanterelles are good sauteed with the onions.

 

[Silver Britches]

Slice it up into small slices and make deer burritos out of it. Throw in some peppers & onions, cheese, even a little rice. Whatever you want in there. I’ll make a few at a time to freeze up. Take them out and let them thaw, pop in the microwave for a couple minutes and it’s just as good.

 

[earlthegoat2]

Country fried steak, mashed taters, and gravy made from the drippings.

 

[antharper]

I’ve tried it a few different ways and most of mine turns out like this .

 

[Cool Hand Luke]

Crock pot with a couple cans cream of mushroom, onions, shrooms, pack of french onion soup, a little beef broth on low for 6 hours. Serve over mash taters or rice

 

[dwhee87]

I've sliced it up and thrown it into stir fry. Also sliced and used in tacos.

 

[Crakajak]

We also use onions,peppers of your choice ,and or cheese and roll the cube steak around them like a burrito or taco.0 carbs.

 

[slow motion]

Like everybody else it's hard to beat with biscuits and gravy but I love grilled too. Grilling be very careful not to overcook and get it dried out. Since it's been cubed/tenderized will be good in anything. Fajitas, pepper steak, deer nuggets, etc.

 

[Mauser]

Fry it with or without gravy,in the crock pot like a roast, favorite way is grilled marinated for a few hours with zesty Italian and Worcestershire,cream cheese,onion and sweet heat jalapeños in the middle wrapped in bacon.

 

[mrs. hornet22]

Cut it into strips and make country fried steak fingers.

 

[Hcoleman]

Pound it flat and cut it in strips, marinate in pineapple juice and Worcestershire, season with whatever you like throw it in a hot pan with peppers and onions and make fajitas

 

[NCHillbilly]

Cut it into strips and make country fried steak fingers.

https://forum.gon.com/threads/this-was-good.1006195/

https://forum.gon.com/threads/its-the-2023-random-food-thread.1032323/page-2#post-13790336

 

[Danuwoa]

Eat it.

 

[NCHillbilly]

Eat it.