Grilled lamb chops hit with some rosemary/garlic compound butter, roasted taters, asparagus, salad with homemade Greek dressing and such. Good eats.
Welcome Guest!
Dadgum....
- Thread starter NCHillbilly
- Start date
blood on the ground
Cross threading is better than two lock washers.
That looks great! I’d take some schooling on how to season and cook lamb. I’ve tried it twice and it tastes like a tarsal gland smells from a full rut buck !
Tight Lines
Senior Member
Looks great!
This tasted pretty much like a good ribeye steak with a slight hint of venison flavor. It was delicious. Just salt, pepper, and olive oil, grilled to medium rare. I put a dollop of some garlic/rosemary butter on it while it was resting.
ambush80
Senior Member
How people taste things has a genetic component to it. Some people think cilantro tastes like soap. Some people are more sensitive to "swiney" flavor in pork and "gamey" flavor in certain meats. The flavor of some cured meats makes me gag, I don't care how much it costs per pound. Thyme seems to help tame some gamey flavor for me. I think that the pairing of rosemary and mint is supposed to do the same for strong flavored lamb. In general, the younger the critter, the less the pungency. I love lamb but mutton can be too much for me unless its doctored up a ton, like a strong, spicy curry.
dwhee87
GON Political Forum Scientific Studies Poster
@blood on the ground, I'll grill you some lollipop lamb chops that'll knock your socks off.
blood on the ground
Cross threading is better than two lock washers.
I’ll try them! From grubs to Elephants liver, I don’t want to give up on any kind of food!
Like I said, those loin chops aren't gamey at all.
pjciii
Senior Member
Where did you pick them up from? I know I used to pick some up at Sam's club.
Publix. Ingles has them, too, usually.
Mydeeeefine!!!
