Spotlite
Resident Homesteader
Pan fried burgers from a back yard young steer. Seasoned with smoked puréed Vidalia onion, crushed red pepper, little salt and cheese. Topped with a Habanero pickle and a spoon full the pepper sauce.
Better smoked or grilled but raining here and I git my grandboys watching Gunsmoke.
Better smoked or grilled but raining here and I git my grandboys watching Gunsmoke.
