New bread recipe

[Hoss]

Mrs. Hoss has really gotten into the bread baking. Today, she made a couple of loaves using a method called poolish method. (https://bakerrecipes.com/artisan-bread-poolish-preferment-bread-recipe/). It turned out really good. She feels it’s the best she’s made.

 

[Paymaster]

Looks mighty good!!!

 

[slow motion]

Mrs. Hoss has really gotten into the bread baking. Today, she made a couple of loaves using a method called poolish method. (https://bakerrecipes.com/artisan-bread-poolish-preferment-bread-recipe/). It turned out really good. She feels it’s the best she’s made.View attachment 1135667

Looks great. Had been wondering about a previous post of yours about sourdough bread and your blood sugar control. Was wondering if that was successful. Always looking to expand my horizons while staying healthy.

 

[Hoss]

Can’t really say it made a difference. I typically will only eat 1 slice of bread a day and I have switched to the breads Mrs. Hoss is baking. Even if it hasn’t improved blood sugar, it sure tastes better. Blood sugar has been a bit nuts for a couple of months due to some medication changes so I can’t really tell if it’s made any difference.

 

[pjciii]

Only thing missing is good butter

 

[EDH]

It looks awesome!

 

[MOTS]

Yes sir! I bet it's all kind of good!