Not food but…….Juicing

Spotlite

Resident Homesteader
We turned 16 lbs of strawberries into 11 quarts of juice. This cold press juicer is the bomb. Ran the pulp back through a couple times and just kept getting juice. Now, each quart diluted with water to thin will make 1 gallon of juice.

The pulp will make popsicles for the kids. Ready for peaches!!

Had a little mixture of strawberry, blackberry, white grape to sweeten and blueberry. Had a few little cutie oranges.

Now headed out to rip some catfish lips with my oldest grandson. He turns 4 today. Reckon that boy lives cows??? Even in the barn he had to watch them lol
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NCHillbilly

Administrator
Staff member
We turned 16 lbs of strawberries into 11 quarts of juice. This cold press juicer is the bomb. Ran the pulp back through a couple times and just kept getting juice. Now, each quart diluted with water to thin will make 1 gallon of juice.

The pulp will make popsicles for the kids. Ready for peaches!!

Had a little mixture of strawberry, blackberry, white grape to sweeten and blueberry. Had a few little cutie oranges.

Now headed out to rip some catfish lips with my oldest grandson. He turns 4 today. Reckon that boy lives cows??? Even in the barn he had to watch them lol
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That big angus on the screen make 25-lb steaks. :oops:
 
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