Friday night...

[dwhee87]

Is always pizza night at casa dwhee ...

 

[BluewaterFever]

Very nice! What is your dough recipe, I need to find a ezpz good one.

Mrs Fever decided to make a venison goulash, first time for her, it came out FANTASTIC!

 

[dwhee87]

This time, bought the pre-made dough at publix...was pretty good. Order you some 00 flour (double zero). Follow the instructions on the bag. Yeast, water, dough, rest/rise. Or, we also use the pre-made cauliflower crusts if we're feeling 'healthy'....

 

[NCHillbilly]

Very nice! What is your dough recipe, I need to find a ezpz good one.

Fever decided to make a venison goulash, first time for her, it came out FANTASTIC!View attachment 1288872View attachment 1288873

This is the one I've used for years. Works great, and easy. Except I make one huge pizza out of it instead of two, and I use King Arthur bread flour instead of AP flour: https://www.foodnetwork.com/recipes/prime-time-pizza-dough-2269125

 

[Geffellz18]

 

[WOODIE13]

Odd ball out

 

[Batjack]

Odd ball out

View attachment 1288917

How'd the flower taste?

 

[WOODIE13]

How'd the flower taste?

Plain, but vitamin C

 

[Paymaster]

All looks great!!
I had stobought pizza and hot wings from just down the road.

 

[NCHillbilly]

Cashew chicken and cilantro-lime rice here. Pretty tasty.

 

[mrs. hornet22]

Subway BMT fed us on Friday night. Saturday night=steak night.

 

[NCHillbilly]

Subway BMT fed us on Friday night. Saturday night=steak night.

Ribeyes here too tonight, with lobsters. We deferred our Valentine's supper til tonight. Hard to properly enjoy a good feast when you leave home at 5:00 AM and get home at 6:30 PM.

 

[mrs. hornet22]

Ribeyes here too tonight, with lobsters. We deferred our Valentine's supper til tonight. Hard to properly enjoy a good feast when you leave home at 5:00 AM and get home at 6:30 PM.

Now wishing we had some lobster.

 

[NCHillbilly]

Now wishing we had some lobster.

Ingles still gottem on sale for $6.98 apiece. They're not huge, but good.

 

[mrs. hornet22]

Ingles still gottem on sale for $6.98 apiece. They're not huge, but good.

Might just ride over there. H22 just left.

 

[ryork]

All kinds of good looking eats!

 

[elfiii]

Is always pizza night at casa dwhee ...View attachment 1288860
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What kind of paper are you using under your crust?

 

[dwhee87]

What kind of paper are you using under your crust?

Parchment. It's the 'unbleached' version. Holds up to the heat well.