ambush80
Senior Member
I pulled out another package of beef my sister gave me and it turned out to be another London broil. Apparently, she gave me all of hers because she said she doesn't know what to do with it. I have to admit I don't know many other uses for it than grilling it and slicing it thin. It ate swell with some cowboy beans and bacon cabbage. Made for a weirdly monochromatic plate. I'm feeling surprisingly spry for having eaten so much, so fast.