Sat&Sun eats

[bullethead]

We kept it pretty simple but Hot Roast Chicken Sandwiches with the Mrs' Filling and she made her beanless Hot Dog Chili today.



The 2nd one I didn't mess around..

 

[pjciii]

All good.

 

[B. White]

Had a poor man's beef supper. Chuck tender steak 2 mins per side with some collards and carrots with brown sugar and garlic.

 

[WOODIE13]

Sloppy Joe's here tonight

 

[JDBrown]

Mrs Brown made up a couple of pots of chicken and dumplings, purty good eating on a cold wet evening

 

[mark-7mag]

good day for gumbo here

 

[Cool Hand Luke]

All of the above looks great

Bowl of chili here

 

[B. White]

My wife drove back from New Orleans with a cooler full of food for tonight, so no cooking here for Sunday.

 

[fatback]

Venison stroganoff. Hit the spot.

 

[ryork]

Did a spin on NOLA style BBQ shrimp. Sautéed some onion, garlic, shrimp shells and creole seasoning. Then added w’shire, white wine, water, bay leaves, and lemon. Boiled that down, strained and then boiled down to a syrup. Finished it off with heavy cream. Served that with sautéed shrimp and garlic-parm mashed taters.

My Mom picked up some of those giant persimmons at the grocery store. Passed them off to me. Wasn’t sure what to do with them, ended up making a persimmon bread pudding. Flavored with vanilla, allspice, nutmeg and orange bitters. Wasn’t bad.

 

[Paymaster]

Mydeeeefine Eats!!!!!