Anybody else tried this trick?
I saw it one day on the Pioneer Woman food show. Pretty nifty idea IMO, no muss, no fuss, no pans get dirtied in the making of this movie.
You just mix up your egg(s), maybe a pat of butter if you like, and any other ingredients you choose inside a zip lock bag. Then plop them in a pot of boiling water until they are as done as you want. Out pours a perfectly cooked and steaming hot omelet almost in the correct shape even. I used one of the cheaper sandwich sized bags (with a seal at the top) and it held up just fine with two eggs. I had added some chopped vidalia onion and they even got steamed just right in the cooking process.
They mentioned on the show to make up the bags and keep in the fridge for an easy breakfast treat with guests.
I saw it one day on the Pioneer Woman food show. Pretty nifty idea IMO, no muss, no fuss, no pans get dirtied in the making of this movie.
You just mix up your egg(s), maybe a pat of butter if you like, and any other ingredients you choose inside a zip lock bag. Then plop them in a pot of boiling water until they are as done as you want. Out pours a perfectly cooked and steaming hot omelet almost in the correct shape even. I used one of the cheaper sandwich sized bags (with a seal at the top) and it held up just fine with two eggs. I had added some chopped vidalia onion and they even got steamed just right in the cooking process.
They mentioned on the show to make up the bags and keep in the fridge for an easy breakfast treat with guests.