I`m no carver by any stretch of the imagination, but I had to try it one time. The handle is the sword tine from an elk antler. The Blade is lizardskin obsidian and it is held in place with pitch glue and deer sinew.
Yessir, I have, and they work very well. The technique is a little different from usin` a steel blade though. You want to stay off bone as much as possible and don`t try to split the brisket with one of these. When skinnin` a deer, especially if I`m savin` the hide, I only make 3 major cuts anyway. Then I work the hide off by hand so I have no score marks on the hide.
For skinnin` furbearers , a 2 or 3 inch fresh made flint or obsidian flake is what I prefer to do that work with. Held between the thumb and next two fingers, I have better control over the blade than I do with my old Improved Muskrat foldin` pocketknife.
fine lookin piece there nick. Where did you get the obsidian from i'd like a piece of that. Maybe one day i can be as good as you are. I would like to see a picture of that arrow and case of points you got there. good job dude