naildrvr
Senior Member
Looks mighty fine! I did my norm (so no pics) with bacon, over easy eggs with cheese, and hot sauce.
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Moonpie's breakfast Bistro..... What y'all having?
- Thread starter blood on the ground
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I like seeing pics of the norm.
YHFP made up some delicious blueberry pancakes, bacon, and sausage. It was mighty good.
Mexican Squealer
Senior Member
Duck club breakfast
Patriot44
Banned
That looks awesome!!!
I was pleasantly surprised when we had our first big breakfast on the Blackstone. You can cook up a feast in like 10 min. I guess when you are cooking everything at once....
JHannah92
Senior Member
I gots to get me one of those flat tops.
Dub, we do that with steak all the time. Yours looks great!!
blood on the ground
Cross threading is better than two lock washers.
Mighty fine!
blood on the ground
Cross threading is better than two lock washers.
Simple but good here
GA1dad
Senior Member
Seriously craving pancakes now!!!
Yeah, those were good. It had been a long time since I had a stack of pancakes. I love that real maple syrup, too.
GA1dad
Senior Member
One of my bride's favorite breakfuss thangs is a steak-egg-cheese bagel from McDonalds.
They have carmelized onions, butter, eggs, American cheese and steak on a plain bagel.
I had some steak leftover from last night's Pirate Wench cook....and some wheat bagels....so I took a stab at making her a faux McDonalds bagel.
I may be onto something here.
She'll never finish it.....but I'm betting that our dogs will help her.
I had a couple slices of the steak 'n onions with an over-easy egg after a pot of coffee. Good to go and ready for the day.....and night.
I hit the steak with a small bit of Lea & Perrins excellent steak sauce.....breakfuss goodness. It's not something we ever use for supper steaks, but it's sweet flavor is perfect in the morning.
Wow,, well played my friend!!!
Makes me hongry! Looks like you share my wife and Karl Childers' love of sausage and mustard.
blood on the ground
Cross threading is better than two lock washers.
Great combination!Makes me hongry! Looks like you share my wife and Karl Childers' love of sausage and mustard.
Patriot44
Banned
Makes me hongry! Looks like you share my wife and Karl Childers' love of sausage and mustard.
I cant eat sausage without mustard. It s my favorite condiment.
Longhorn 16
Senior Member
Leaned a touch to the simple side. 
Good brunch for a frigid, snowy, windy morning: Southwestern omelet with bacon, sausage, mushrooms, onions, jalapenos, red peppers, and sharp cheddar. YHFP's delicious homefries. Buttered toast. Mmmmm.
Dub
Senior Member
It simply can't get better looking than this plate right here.
Perfection achieved right there !!!!!!!!
blood on the ground
Cross threading is better than two lock washers.
That had to be good!
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