I’ve learned to make the samich after she goes to bed…..Hoping you don't have to experience such but when you get older sometimes decisions are not fun.
You definitely got it going on my friend.Round #1... gonna rinse ..repeat... till they all gone!
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Just squeeze a lemon in the same room... and wave a salt/pepper shaker with in a mile...
I et every other one while shuck'n and everyone had a hanger. Going back tomorrow and buy everyone they got! Best I've et since the good old days when Apalatch. was the king.You definitely got it going on my friend.
What is this "left over ribeye" you speak of?some left over ribeye diced and thrown in with some taters in onions frying then topped off with a fried egg. View attachment 1208999
Very nice.A little cast iron sear that was long overdue. View attachment 1208998
Meat n taters. Mmmmmmm.some left over ribeye diced and thrown in with some taters in onions frying then topped off with a fried egg. View attachment 1208999
Grilled an extra one with this meal in mind.What is this "left over ribeye" you speak of?
Can't hide money!!!Fried egg sandwiches here!