Saturday night cookin'.........whatcha rolling with tonight ???

[Dr. Strangelove]

Bout to boil some giant Lowcountry Crawfish…and they are absolute giants. I’ve enjoyed having my son with me working on the farm this weekend and he “hand selected” his crawfish for tonight’s boil…View attachment 1306407

We did 15lbs of potatoes, 5lbs of onions, 10lbs of sausage, 36 1/2 ears of corn, 10lbs of shrimp, 20lbs of crab legs and 30lbs of live crawfish this afternoon at our annual Crawfish Fest. I'll have to see if anyone took pics, I was too busy cooking. Barely got anything to eat, lol.

Nice looking meal @Dub. Haven't tried it yet but I ran across this at AldisView attachment 1306414

I tried it and liked it. It's enough for two, I added some crab legs but otherwise cooked to the package directions. I used half half the seasoning packet in the boil and felt it was just right.

We had commemorative shot glasses made for this year's Crawfish Fest:

 

[Mexican Squealer]

Baby boy fell asleep after the crawfish fettuccine and while his “select” crawfish were soaking. I made sure they were fit to eat and will have plenty for him tomorrow. Man I’m going to miss crawfish season.

 

[Cool Hand Luke]

Man, y'all ate good last night
Grilled some breast, thighs and a London broil for tacos. Had summer salad, rice and street corn on the side.

 

[NCHillbilly]

That Sounds like an excellent idea. It's not a special occasion is it?
@NCHillbilly

Nope, we just been working our butts off on the house and yard the last few days, and probably haven’t ate supper out in nearly a year, so we decided to treat ourselves.
Alligator tail appetizer:



Cajun gulf popcorn shrimp platter:


Was good.

 

[fatback]

Grilled ribeyes, corn on the cob and baked taters for me and my crew Saturday evening. Was just about more than I could stand but I managed to not founder.

 

[NCHillbilly]

View attachment 1306495View attachment 1306496Grilled ribeyes, corn on the cob and baked taters for me and my crew Saturday evening. Was just about more than I could stand but I managed to not founder.

Dadgum.

 

[elfiii]

Looks good! I'm fixin' to head into Waynesville to Maggie's Galley and get me a seafood combo platter for a change. I ain't et out in a long time.

One of the best seafood restaurants in the country.

 

[pjciii]

Nope, we just been working our butts off on the house and yard the last few days, and probably haven’t ate supper out in nearly a year, so we decided to treat ourselves.
Alligator tail appetizer:

View attachment 1306493

Cajun gulf popcorn shrimp platter:

View attachment 1306497
Was good.

That looks satisfying.

 

[breathe in]

filet & shrooms with some frozen veg & fake cheese.