Ghost peppers

[tr21]

I worked my way up to Reapers, started out just eating a small bit, till it didn't bother me.

Then I would go a little bigger, after a couple of several months I could bite one and it not bother me. That's was just a self experiment.

Now when we grow Ghost and Reapers we normally run them through a juicer to mix in chilly and to really mix with anything you want to add heat to.

A little goes along way when you juice them.

I knew there was a reason we get along so good ! Fire eatin bro's

 

[patriot15joe]

My ghost and reapers so far.

 

[Big7]

Well, the folks in India use them to keep elephants out of their fields instead of eating. I love spicy food, but anything that hot is useless, IMO. And literally dangerous.

Ditto for me. Anything hotter than a Cayenne or Tabasco Pepper is off limits.

2 of those Reapers or Ghost Pepper to a QUART of apple cider vinegar would be about right for good pepper sauce.

 

[John Cooper]

Ditto for me. Anything hotter than a Cayenne or Tabasco Pepper is off limits.

2 of those Reapers or Ghost Pepper to a QUART of apple cider vinegar would be about right for good pepper sauce.

Probably a gallon jug, them Reapers ain't for the faint of heart!!

 

[Nicodemus]

Some of these peppers today will set the woods on fire.

 

[HermanMerman]

Salsa sounds like a good idea to me.

 

[tr21]

Probably a gallon jug, them Reapers ain't for the faint of heart!!

it better be a glass one !

 

[crackerdave]

Anybody ever had datil peppers?
Same flavor as habaneros,about half the heat.

 

[Nicodemus]

Anybody ever had datil peppers?
Same flavor as habaneros,about half the heat.

I like em and like the sauce made from them. I had a Minorcan Aunt who made a really good sauce. Unfortunately I never got her recipe.

 

[tr21]

Anybody ever had datil peppers?
Same flavor as habaneros,about half the heat.

I don't mind habanero heat but really dont like the flavor. I like african birdseye peppers they bring the heat but have a flavor like cayenne

 

[Geffellz18]

Anybody ever had datil peppers?
Same flavor as habaneros,about half the heat.

Never had the actual pepper, but the Firehouse subs hot sauce is made with them and I really like it-Although I wouldn’t call their sauce hot at all.
Capt. Sorensen’s Datil pepper sauce is the name.

 

[little rascal]

u might try a mango habanero recipe but use a couple scorpions or reapers in place of the habbies.

 

[DynamicDennis]

Don't touch your face or other "sensitive" areas after handling, or wear gloves. Ask me how I know

 

[crackerdave]

I like em and like the sauce made from them. I had a Minorcan Aunt who made a really good sauce. Unfortunately I never got her recipe.

My wife has the original Minorcan recipe.
We need to make a batch.

 

[DynamicDennis]

I once ate 1/2 of a dried ghost chili, for $100. Was not worth it.

 

[NCHillbilly]

Anybody ever had datil peppers?
Same flavor as habaneros,about half the heat.

I tried some that somebody had at a Woody's get together once. I think it was you that had it, maybe. I remember it was good.

 

[Batjack]

Anybody ever had datil peppers?
Same flavor as habaneros,about half the heat.

I used to have a bottle of pepper sauce called "Datil Do It" that was awsome.

 

[crackerdave]

I used to have a bottle of pepper sauce called "Datil Do It" that was awsome.

It is good,but not near as good as what my wife makes.
You can buy the Datil Do It on amazon,but it ain't cheap.

 

[mrs. hornet22]

I used to have a bottle of pepper sauce called "Datil Do It" that was awsome.

My Diddy kept a bottle of that stuff on the kitchen table. He out it on everything.

 

[DynamicDennis]

In fact, I think I would rather eat medium, rare, gas station, chicken wings. Then ever eat another dry ghost chili