y'all keep it up...I got some Salt Lick hot pan thawing...I got 4 jalapenos...got some eggs that still have butt on um...and there are hash browns in there I can scatter...PG might even have some bump biscuits
Gonna have to try that, may be a quick easy replacemennt for the bread i made which was regular bread dough we made, grab a dollop, flatten it out and through it in 350 degree lard. Float it for a bit and roll it over for a bit more. Golden brown and good with about anything. Used to put a couple in my bib pocket when id go out hayin.