mrs. hornet22
Beach Dreamer
I'll just have my steak grilled by H22 at home. I don't need no gold flake on my steak, just a good char. I don't think I've ever eaten steak other than prime rib at a restaurant.
We will have to try The Pond House.But my vote goes to The Log Cabin in Hilton,Ga. on the Hooch.They been doing them right for years,go early or it can be a long wait on weekends.The best restaurant served steak in Southwest Georgia is at The Pond House down by Lake Seminole.
We will have to try The Pond House.But my vote goes to The Log Cabin in Hilton,Ga. on the Hooch.They been doing them right for years,go early or it can be a long wait on weekends.
They must be talking about something like edible golden sugar sprinkles as in cake decorating. $5 for a jar.Ever heard the term, "More money than sense?"
Maybe it’s for rappers? I don’t know.I'm still hung up on the gold for the extra 200. Are they talking about real gold or is it some sort of top secret recipe they have?
If real, is gold actually edible and does it add some sort of ultra superior flavor??? If not what is the point of that, except for " Hey look at me, I have money to burn on a $300 golden flake steak!"
Really, never been thereMoogys is a good steak if you near toccoa
I was thinking the same thing. But before I due that I want to check out Boots in SylviaReally, never been there
Maybe I need to give them another try. The last steaks I got there weren’t all that good.Jones does have some fine meat.It is about time to go and restock the freezer.
They are still open.Wonder if Benton Lee's is till open down on the Altamaha River near Metter? Been almost 30 years since I had their porterhouse that spilled over the edge of the plate.