Anybody eating tonight, or all we all still fasting?
Me and YHFP done up in the kitchen breading up some pecan-crusted flounder fillets to rest in the fridge for about 20 minutes:
You poor thing. I'd stop at the Waffle House on the way home if I was you.Fixing to head home from work. Mrs' elfiii is gonna rick up some breakfast for dinner. Baked aigs, Geechee Boy jalapeno cheese grits, bacon and such.
No, but it sounds good!Yall have shamed me. All we had was sketti. On a paper plate. Pictures was not took. Looks good. @NCHillbilly you ever try to crust them in almond and course parmesan?