Same to you ForehandStanding rib roast ready for the oven.
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Cornbread is ready.
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Mama's Fruit Cake recipe. She sure could make a fine one!
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Merry Christmas everyone!
You’re talking about the roast?Question @fishfryer ?
Yep, I'm cooking one tomorrow too.You’re talking about the roast?
Yes sir. 5 minutes per lb.@4HAND, are you going to cook it using that 500 degree for so many minutes, turn if off, and then let it stay in the oven for 2 hours?
Looks great to this smoking uninitiate.Yes sir. 5 minutes per lb.
Never tried it with any other cut, but the 5 minutes per pound at 500 degrees for a rib roast, cut the oven off and then letting it sit in the oven for 2 hours while it cools down gives you somewhere between medium and medium rare usually. Worked last year anyway.Looks great to this smoking uninitiate.
I can do steak or burgers on a grill but a large chunk of meat I'm having trouble with. Especially venison.
Could you and @The Original Rooster elaborate?
... as to how long at 500°... and then?
Would this apply to the standing rib roast only or as a general rule for any near sized piece of meat? Such as a brisket? On the grill? Temp to to maintain on grill for second step?
Many Q's... maybe I should start a beginners thread or check the stickies...
Merry Christmas yall...
I put the roast in at 450 for 15 minutes, then turn it down to 325, I use a remote probe thermometer and keep a check on it, I take it out when internal temp hits 120-125, cover it and let it rest about 10 minutes, it'll be around medium. Merry Christmas!Looks great to this smoking uninitiate.
I can do steak or burgers on a grill but a large chunk of meat I'm having trouble with. Especially venison.
Could you and @The Original Rooster elaborate?
... as to how long at 500°... and then?
Would this apply to the standing rib roast only or as a general rule for any near sized piece of meat? Such as a brisket? On the grill? Temp to to maintain on grill for second step?
Many Q's... maybe I should start a beginners thread or check the stickies...
Merry Christmas yall...